Italian Influenced One Pan Wonders! – May 7, 6:00PM

If you love Italian comfort food, but want dishes that are easy to prepare, fast, and creative for busy weeknights, or anytime, this class fits the bill! In this new and fun hands-on class, you will learn the tips and techniques for making your “soon-to-be-one-pan favorites”, Lazy Lasagna, Philly Cheesesteak Pasta, and Lemon Chicken Orzo. Then you will dine together in our lovely Vasto Room where you will also enjoy your decadent Coffee & Cream Brownies and a glass of our featured Red or White Wine. Boun Appetito!

Menu: 

• A Light Appetizer
• Lazy Lasagna
• Philly Cheesesteak Pasta
• Lemon Chicken Orzo
• Italian Breadbasket
• Coffee & Cream Brownies
• A Glass of Featured Red or White Wine

 Instructor: Peyton Haft

Originally from both Seattle and the Columbus area, Peyton has spent most of his career working in Seattle’s bustling food scene. Now based in Columbus, he brings his passion and experience to Carfagna’s as a Cooking Class Instructor. Peyton specializes in pasta, brunch menus and cooking up perfect steaks and chops!

TICKETS ARE PER PERSON. YOU NEED ONE TICKET FOR EACH PERSON ATTENDING. 

All Carfagna’s Cooking Classes are hands-on and limited to a maximum of 12 adults. You will work with your friends or other guests in small groups sharing food preparation, equipment, and workspace while creating a 3 or 4 course meal. The class instruction lasts for approximately 2-2 1/2 hours, followed by dinner in our lovely “Vasto Room” or Piazza, as a shared buffet of your culinary creations. Plus, you will also be served a light appetizer, or dessert and glass of featured red or white wine. (Nonalcoholic options are also available). Guests each receive a Recipe Packet and a 10% off coupon for Carfagna’s Market (Not honored in Carfagna’s restaurant, bar, or for any alcohol).

All food prepared in the class must be consumed on the premises. Menu items are subject to change. If you have any food allergies, please note them on your enrollment form when you sign up for the class, since adjustments to the menu cannot be made during the day of the class. Our classes are designed to be educational, interactive, fun, and fill up quickly!

Cancellation Policy

We do not offer refunds for any canceled Cooking Classes. Classes may be canceled by calling 614-323-8609, up to 48 hours in advance of the class. Another class may be rescheduled within 30 days, or for next class availability. Same day cancellations or no shows are not refundable or rescheduled but may be transferred to a friend or family member to attend in your place.