Sottimano Barbaresco Dinner

The “Sottimano Barbaresco” Dinner – Closed!

Carfagna’s Market & Carfagna’s Kitchen is excited to host the Andrea Sottimano of Sottimano Winery for this very Unique & Exciting Dinner!

If Barolo is the King of Wine… Barbaresco is the Queen!

Do you love Piemonte Wines? Do you crave Barbaresco? This Exciting event is for you!


Where: Carfagna’s Kitchen

When: Thursday, June 6th!

Time: 6:30 pm

Cost: 85.00/person (tax & tip included)


The Menu:

 ~ Sottimano Nebbiolo – Traditional Antipasto Platter.

  • An Italian Classic! Slices of Genoa Salami, Spicy Capicollo, provolone cheese. Served with roasted red peppers, imported olives, and pepperoncini.

Cotta Vineyard Barbaresco 2012, 2013, 2014 – Handmade Cheese Manicotti.

  • One of Grandma Carfagna’s masterpiece’s! Tender, light crepes rolled with fresh ricotta, parmigiano, and rich mozzarella cheeses with spinach and a hint of nutmeg.

~ Curra Vineyard Barbaresco 2011, 2012, 2013 – Veal Marsala.

  • Tender Veal sautéed with mushrooms, in a Marsala wine sauce.

Vegetarian option available.

This is a prepay event with limited seating. Reservations will close Wednesday, June 5th @ 12:00 Noon!

A Limited number of verticals will be available for sale. Single bottles will also be available for sale.

10% case discount applies on 6+ bottles.

Cancellations must be made 48 hours in advance.



Out of stock