Sottimano Barbaresco Dinner
The “Sottimano Barbaresco” Dinner – Closed!
Carfagna’s Market & Carfagna’s Kitchen is excited to host the Andrea Sottimano of Sottimano Winery for this very Unique & Exciting Dinner!
If Barolo is the King of Wine… Barbaresco is the Queen!
Do you love Piemonte Wines? Do you crave Barbaresco? This Exciting event is for you!
Where: Carfagna’s Kitchen
When: Thursday, June 6th!
Time: 6:30 pm
Cost: 85.00/person (tax & tip included)
~ Sottimano Nebbiolo – Traditional Antipasto Platter.
- An Italian Classic! Slices of Genoa Salami, Spicy Capicollo, provolone cheese. Served with roasted red peppers, imported olives, and pepperoncini.
~ Cotta Vineyard Barbaresco 2012, 2013, 2014 – Handmade Cheese Manicotti.
- One of Grandma Carfagna’s masterpiece’s! Tender, light crepes rolled with fresh ricotta, parmigiano, and rich mozzarella cheeses with spinach and a hint of nutmeg.
~ Curra Vineyard Barbaresco 2011, 2012, 2013 – Veal Marsala.
- Tender Veal sautéed with mushrooms, in a Marsala wine sauce.
Vegetarian option available.
This is a prepay event with limited seating. Reservations will close Wednesday, June 5th @ 12:00 Noon!
A Limited number of verticals will be available for sale. Single bottles will also be available for sale.
10% case discount applies on 6+ bottles.
Cancellations must be made 48 hours in advance.
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