Whether you’re an enthusiastic wine lover, or just have an occasional open bottle of wine you’d like to use, this class is for you! Learn how to use wine to enhance the flavor and complexity of your Italian feasts and WOW your family and friends! Once learning the techniques and methods to prepare this special dinner, you’ll enjoy your creations, dessert, and a glass of featured red or white wine while dining in our lovely Vasto Room.
Menu
- Roast Chicken with White Wine, Artichoke Hearts, Lemon and Oregano
- Wild Mushroom Risotto
- Mixed Green Salad with Shaved Parmesan, Prosciutto & Prosecco Vinaigrette
- Red Wine Chocolate Cake with Chocolate & Red Wine Ganache
- A Glass of our Featured Red or White Wine
Instructor – Cindy Ramsey
TICKETS ARE PER PERSON. YOU NEED ONE TICKET FOR EACH PERSON ATTENDING.
All of Carfagna’s Cooking Classes are hands-on and limited to a maximum of 12 adults. You will work with your friends or other guests in small groups sharing food prep, equipment, and workspace while creating a 3 or 4 course meal. The class instruction lasts for approximately 2-2 1/2 hours, followed by dinner in our lovely Vasto Room or Piazza, as a shared buffet of your menu creations. Plus, you will also be served a light appetizer, or dessert and glass of featured red or white wine. (Nonalcoholic options are also available). All food prepared in the class must be consumed on the premises. Menu items are subject to change. If you have any food allergies, please note them on your enrollment form when you sign up for the class. Classes may be canceled up to 24 hours in advance with no refunds, but future classes may be rescheduled within 30 days or for next class availability. Same day cancellations or no shows are not refundable or rescheduled. Guests each receive a Recipe Packet and a 10% off coupon for Carfagna’s Market (Not honored in Carfagna’s restaurant, bar, or for any alcohol).