Best Italian Stuffed Stuff, 4-17-24

Join us for this fun, unique and delicious class celebrating Italy’s finest “Stuffed” culinary creations. You will experience learning the techniques and pairings to create luscious Italian Sausage, Ricotta and Spinach “Stuffed” Shells, Garlic and Parmesan “Stuffed” Artichokes, and a special Italian Chopped Salad with Gorgonzola “Stuffed” Cherry Tomatoes. For dessert you’ll enjoy a “Stuffed” Cannoli from Cafe Cece, accompanied by a glass of our featured red or white wine, while dining on our lovely Piazza. Non alcoholic options are also available.

Menu:

• Garlic and Parmesan Stuffed Artichokes
• Italian Sausage, Ricotta and Spinach Stuffed Shells with Carfagna’s Sauce
• Italian Chopped Salad with Gorgonzola Stuffed Cherry Tomatoes
• Cannoli from Cafe Cece
• A Glass of Our Featured Red or White Wine

Instructor – Cindy Ramsey

TICKETS ARE PER PERSON. YOU NEED ONE TICKET FOR EACH PERSON ATTENDING.