Expand your cooking skills with these recipes that are creative, quick and delicious! You will learn the techniques to prepare two unique seafood dishes paired with an elevated asparagus side dish spiced up with lemon and Calabrian pepper oil. Enjoy your culinary Pre-Spring creations with a complimentary glass of our featured red or white wine and dessert on our lovely piazza. (Non-alcoholic options also available.)
Instructor: Cindy Ramsey
TICKETS ARE PER PERSON. YOU NEED ONE TICKET FOR EACH PERSON ATTENDING.