Gallivanting through Italy Wine Dinner, 8.28.25

Rudy and Jan’s Tour of Italy

Join our Wine Director Jan Wilson & Rudy Basile, of Vias Imports, as they take you on a tour of the

wineries they visited together during their trip to Italy earlier this year.

The menu was designed by, and will be prepared by, Sal, Carmen & Bella Carfagna, Edgard Cancelmo, & Jan Wilson.

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The Menu

Reception: 

• Nuraghe Crabioni Vermentino di Sardegna DOC
  • Amuse Bouche di Ceviche

1^st Course:

• Pacherhof Kerner Alto Adige Valle Isarco DOC &
• Vie di Romans Pinot Grigio ‘Dessimis’ Pinot Grigio Friuli Isonzo DOC
  • Grilled Seafood Risotto

2^nd Course: 

• Cataldi Madonna ‘Malandrino’ Cerasuolo d’Abruzzo DOC
  • Arrosticini with a salad of arugula, grilled peaches, shaved parm

3^rd Course:

• Luisa Cabernet Franc Isonzo del Friuli DOC &
• San Leonardo Terre di Vigneti delle Dolomiti DOC
  • Pasta all’Amatriciana

Finale:

• Speri ‘Sant’Urbano’ Amarone delle Valpolicella Classico DOCG
  • Bella’s Dessert

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When: Thursday, August 28th @ 6:00 pm

Cost: $110.00/person + tax (pre-pay only)

Must be 21+ years to attend the dinner

Cancellations by Monday, August 25th, 2025 (5:00 pm)

Cheers…  Jan