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Venice in September – Weds, 9-14-22 @1pm

$75.00

Wednesday, September 14th 2022 @ 1:00PM

$75.00 per person

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SKU: CC91422 Categories: ,
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Our “Hands-On Activities” are designed for everyone to learn the recipes through a team-building approach. Working in small groups, we build the recipes together and serve the completed dishes “family-style”. We finish each class by enjoying the delicious food we created in our beautiful Piazza.

Class Description:

Chef/Instructor: Joyce Conway

Menu:

  • Venetian Cicchetti (small plates) – Egg Salad Crostini with Prosciutto and Sun Dried Tomatoes
  • Autumn Apple & Feta Salad
  • Venetian Chicken Stuffed with Prosciutto and Fontina over Tagliatelle
  • Roasted Broccolini with Lemon, Garlic, and Pecorino Romano
  • Toasted Almond Tiramisu Sampling from Cece’s Café
  • A Glass of Our Wildflower White or Redwood Railroad Red Blend Signature Wines

Venice in September is an amazing scene; and so is our culinary adventure highlighting popular Venetian recipes! Learn techniques, tips and ideas to create your own delicious  Venetian dining  experience. We don’t have canals, but we have a lovely Piazza where you can join friends to savor your delicious creations and enjoy a glass of our new signature red or white wines! Cin Cin!

For our 21+ classes, toast each other and your wonderful Italian piazza experience with a glass of a featured wine. Non-Alcoholic Italian sodas and teas available.

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Autentico!

A local Italian family tradition since 1937. When it comes to authentic Italian food in Central Ohio it’s Carfagna’s. For over 80 years Carfagna’s has been the standout in the local Italian food scene. The Carfagna family is dedicated to keeping the traditions, values, and service for which we’ve become famous alive for years to come.

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