2 (3 LB) BNLS CHUCK ROAST
5 RIBEYE STEAKS
5 pkgs (2 EA) PORK CHOPS
5 pkgs (2 EA) BONE-IN SPLIT CHICKEN BREAST
20 (1/4 LB) BEEF PATTIES
3 pkgs (3 EA) MILD ITALIAN SAUSAGE
27 AVERAGE MEALS
PICK UP ONLY – IN STORE
NOTE: WE USE TYPICAL SIZING WITH OUR STEAK CUTS
BONELESS NEW YORK STRIPS & RIBEYE STEAKS ARE BETWEEN 8-9 OZ SIZE
BONELESS SIRLOINS AND FILET MIGNON STEAKS ARE BETWEEN 7-8 OZ SIZE
T-BONE STEAKS ARE BETWEEN 11-13 OZ SIZE
PORTERHOUSE STEAKS ARE BETWEEN 13-16 OZ SIZE
ORDERS CAN TAKE UP TO 5 DAYS TO PROCESS
ONE OF OUR REPRESENTATIVES WILL CONTACT YOU VIA PHONE OR EMAIL WHEN YOUR ORDER IS READY