This exciting class will teach you the methods and techniques to make the Ultimate Ravioli dishes. You will be making, rolling and cutting the ravioli pasta, as well as creating simple and delicious fillings, accompanied by the perfect sauces! After, we’ll gather in our beautiful piazza to enjoy a glass of our featured red or white wine, while savoring your creations! Salute! (Non-Alcoholic beverages are also available.)
Instructor: Marcia Ginsberg
Menu:
- Homemade Pasta Dough for Ravioli
- Goat Cheese Ravioli with Roasted Red Peppers and Spinach
- Ricotta Filled Ravioli with Spicy Tomato Sauce
- Shrimp and Ricotta Ravioli with Lemon Cream Sauce
- Orange and Fennel Salad
- Almond Tiramisu from Café Cece
- A glass of our featured red or white wine