Double Happy Hour!
Carfagna's 1440 Gemini Place, Columbus, OH, United StatesEnjoy double happy hour every Friday at Carfagna's! 3 - 6 pp 9 pm - close
Enjoy double happy hour every Friday at Carfagna's! 3 - 6 pp 9 pm - close
You’ll feel like you’re in Rome when you join Chef Sue for this fun Roman culinary adventure. You will learn the techniques and methods to make perfect Homemade Fettuccine with Sage and Brown Butter Sauce with Walnuts and Cranberries, Chicken Saltimbocca alla Romano, and Roasted Asparagus with Lemon, Garlic and Parmesan. And, just like in
Truffle Fest is back for another year - THIS TIME WITH WINTER BLACK & WINTER WHITE TRUFFLES!! -FREE Samples of Truffle Oils, Cheeses and more! -Truffle themed samples from every department! Your once-per year opportunity to buy Winter Black & Winter White Truffles from Alba and learn all about how to use them in your
Chase away the winter blues in this entertaining and fun class while learning to prepare homemade gnocchi from scratch. Then take your homemade gnocchi to the next level by creating a creamy spinach artichoke sauce, reminiscent of the longtime popular hot dip! You will complete this delightful meal by grilling our famous Festival Sausage and
ABC ‘Anything BUT Champagne’ Sparkling Tasting! Happy 2025, and welcome to the ABC tasting,1/3! In this ABC Sparkling Tasting, we will Sip, Savor & Learn about some Wonderful Sparking Wines! This is 3 parts tasting series… January 28 | February 25 | March 25. Each session we’ll taste 7 – 8 Sparkling wines
Fresh, top quality New York Strip for only $19.95. Includes one side of your choice - vegetable or pasta. All day Wednesday, open to close.
Southern Italy’s “Heel of the Boot'' region is the focus of this culinary adventure. You will use fresh, flavorful and quality ingredients to create these Italian favorites. You will learn and experience the techniques to prepare a modernized Beef Braciole over a luxurious cheesy Polenta along with traditional Roasted Broccolini. Then you and your friends
Enjoy double happy hour every Friday at Carfagna's! 3 - 6 pp 9 pm - close
Craft Beer Tasting Challenge… Blind! So you think you know Beers? Come take our Craft Beer Challenge! We’ll give you a list of 15 beers, with detailed descriptions. You'll be served 13 beers, one at a time, to identify, and match with the beer on the list! We’ll disclose the beers as we go, increase
Fresh, top quality New York Strip for only $19.95. Includes one side of your choice - vegetable or pasta. All day Wednesday, open to close.
Making Crepe Style Manicotti with Creamy Ricotta Cheese Filling and San Marzano Tomato Sauce is easily within your reach. In this hands-on class, Chef Sue will use her exceptional knowledge of creating authentic Italian pastas to teach you the techniques to make this extraordinary entrée from the Campania region of Italy. You will also make
Welcome to the Classroom! This two-part course is an amazing opportunity for anyone who has ever felt intimidated, confused, or are simply curious about French wines. In this class we will explore and taste wines from all the major wine-growing regions of France. We will discuss the grape varieties grown in each region, review basic
Enjoy double happy hour every Friday at Carfagna's! 3 - 6 pp 9 pm - close
Join us for this unique culinary adventure with Ravioli as the star! You will wow the guests at your next dinner party with this creative menu starting with Roasted Mushroom Bruschetta and an Italian Chopped Salad. Chef Sue will also teach you the methods and techniques to make the perfect homemade ravioli dough. You will
Enjoy a lovely day with that special someone in your life or bring the whole family! Live DJ - DJ No from Cleveland $1 wine samples curated by Raj and Carfagna's Wine Shop Specialty food samples you’ll love Lovers themed raffle (free) with amazing prizes from local partners
Join us for this fun and educational class where our pasta expert, Sue will instruct you in the techniques of making wonderful and easy Pappardelle Pasta, which originated in the Tuscany region of Italy. The class will begin by making a Tomato Basil Bruschetta appetizer. Then, you will make the homemade pasta dough, and cut
Fresh, top quality New York Strip for only $19.95. Includes one side of your choice - vegetable or pasta. All day Wednesday, open to close.
Welcome to the Pre-Valentine Wine Dinner for February 2025... featuring wines of Paso Robles & Napa! We’re Excited to welcome Stephanie Kritchell, of Justin Winery/Lewis Cellars,to guide us through the Beautiful wines. The menu was designed by, and will be prepared by Sal, Carmen & Bella Carfagna, Chef Marcia & Raj Hora. ----------------------------------------------- The Menu:
Treat a special person in your life to a fabulous culinary experience making this elegant and luxurious Valentine’s dinner. After enjoying a delicious appetizer, you will learn the methods and techniques to make a spectacular Reverse Seared Filet Mignon accompanied by Whipped Feta Roasted Gold Potatoes and an amazing Mixed Greens, Goat Cheese & Pomegranate
Enjoy double happy hour every Friday at Carfagna's! 3 - 6 pp 9 pm - close
Treat a special person in your life to a fabulous culinary experience making this elegant and luxurious Valentine’s dinner. After enjoying a delicious appetizer, you will learn the methods and techniques to make a spectacular Reverse Seared Filet Mignon accompanied by Whipped Feta Roasted Gold Potatoes and an amazing Mixed Greens, Goat Cheese & Pomegranate
February is known as the “month of love”, so join us to celebrate love and friendship during this very popular class! All the dishes you will learn to prepare are stuffed with the finest ingredients used to complete this memorable menu. Once you put your heart (and stomach) Into creating culinary magic, we'll dine in
Fresh, top quality New York Strip for only $19.95. Includes one side of your choice - vegetable or pasta. All day Wednesday, open to close.
This class teaches you everything you need to know to make easy and delicious Risotto classics! You will start off making Sicilian Arancini using premade risotto with Carfagna’s tomato sauce, as an appetizer. Then you will master the techniques of making an easy and perfect White Wine and Parmesan Risotto. You will balance the richness
Opening Day is back at Carfagna's and there's going to be plenty of fun for the whole family! Saturday March 29th 11-3 1440 Gemini Place Columbus, OH 43240 This is a FREE event!
Enjoy double happy hour every Friday at Carfagna's! 3 - 6 pp 9 pm - close
Fresh, top quality New York Strip for only $19.95. Includes one side of your choice - vegetable or pasta. All day Wednesday, open to close.
Join us to celebrate the cuisine of this spectacular region of Italy. Master the simplicity of cooking these time-honored comfort food favorites from the Isle of Capri and the Amalfi Coast. Then join your friends to dine in our lovely Vasto Room where you can enjoy your culinary creations along with dessert and a glass
Enjoy double happy hour every Friday at Carfagna's! 3 - 6 pp 9 pm - close
Fresh, top quality New York Strip for only $19.95. Includes one side of your choice - vegetable or pasta. All day Wednesday, open to close.
This class is a new pasta making workshop featuring the ease and fun of making a homemade pasta dinner with a classic Roman focus. You will learn the techniques and methods to make a flavor packed Roman pasta dish with a focus on combining fresh and minimal ingredients with an easy homemade pasta. We’ll round
Enjoy double happy hour every Friday at Carfagna's! 3 - 6 pp 9 pm - close
Whether you’re an enthusiastic wine lover, or just have an occasional open bottle of wine you’d like to use, this class is for you! Learn how to use wine to enhance the flavor and complexity of your Italian feasts and WOW your family and friends! Once learning the techniques and methods to prepare this special
This delightful class has you creating dishes inspired by the culture and cuisine of wonderful Venice. You will learn the techniques to prepare our version of Venice’s cicchetti (small plates), a beautiful Burrata, Prosciutto & Fig Crostini, followed by 2 more amazing courses. You will complete this unique dining adventure in our lovely Vasto Room,
Join this class where Pizza is the star! You will learn the techniques to make a perfect light and crispy crust then create your own unique and delicious personal pizza with our array of toppings. Or celebrate the colors of the Italian flag making a traditional Margherita Pizza! We will also be making an Italian
Fresh, top quality New York Strip for only $19.95. Includes one side of your choice - vegetable or pasta. All day Wednesday, open to close.
Love everything about Italian cuisine, but looking for quick and easy recipes to make your traditional favorites? Then this class is for you! You will learn time saving methods and techniques to create these 3 amazing sheet pan dinners using traditional Italian and local fresh ingredients! We will round out this meal with an Italian
Introduction to the Wines of Burgundy We are excited to announce a special class dedicated to exploring the wines of Burgundy. This class will provide an in-depth look at the rich history and unique terroir that makes Burgundy one of the most celebrated wine regions in the world. This will be a great opportunity for
Enjoy double happy hour every Friday at Carfagna's! 3 - 6 pp 9 pm - close
What’s more satisfying on a cold, winter day than a bowl of steaming hot homemade soup? Especially when it’s a time honored Italian favorite! Learn the techniques and simple culinary expertise to create these 3 traditional soup offerings from 3 of Italy's historic regions. First, from Northern Italy, we’ll make a rich tortellini soup based
Fresh, top quality New York Strip for only $19.95. Includes one side of your choice - vegetable or pasta. All day Wednesday, open to close.
In this class you will be making an extraordinary dinner inspired by classic Sicilian favorites. You will start by making Sicily’s famous Arancini, breaded and fried balls of risotto with a stuffed center. Then you will learn the techniques to make easy homemade pasta dough to stuff and cut into ravioli topped by a wonderful