Carfagna’s talented blog author and highly rated instructor, Chef Cindy is bringing her magic to your Easter table. Whether it's for brunch or dinner, your family and guests will be impressed and delighted as you serve this amazing menu. She will teach you the techniques and methods for making this wonderful Easter meal, complete with

Bring a friend, a significant other, or come solo and enjoy a special evening celebrating  the cuisine of beautiful Milan where food traditions have resisted trends and remain timeless. We will honor their simple preparation and sophisticated flavors while teaching you to master the techniques of two time honored favorites, famed Risotto alla Milanese and 

Seafood Lovers! Gather with us for this highly anticipated special class featuring Italian inspired seafood. You will learn the techniques and methods used for artfully preparing 3 popular and impressive seafood dishes using crab, shrimp and salmon. This creative menu will expand your culinary talents during an educational and fun filled evening! You’ll then dine

Roman cuisine features fresh, seasonal and simply prepared ingredients. In this class you will learn the Italian method to make easy homemade pasta. You will also prepare traditionally influenced Roman dishes highlighting simplicity, yet with aggressive flavors. Then you can enjoy your culinary achievements in our lovely Vasto Room where you will also be served

This class celebrates the charm and cuisine of Italy’s charming countryside in spring. Using fresh and local ingredients, you will learn many techniques and methods used to create a unique menu, featuring 4 courses, bursting with a myriad of springtime flavors! You can envision the countryside of Italy while toasting your culinary achievements with a