Roman cuisine features fresh, seasonal and simply prepared ingredients. In this class you will learn the Italian methods to prepare traditionally influenced Roman dishes highlighting simplicity, yet with aggressive flavors.
August is now known as the most popular month for weddings, so join us to celebrate love and friendship during this very popular class! All the dishes you will learn
We don’t have breathtaking ocean views or the smell of lemon blossoms like Capri, but you do get to share a romantic or friendly evening learning to prepare traditional Caprese
Carfagna’s NEW pasta making concept for beginning or experienced home cooks, combines an Instructional Demonstration and Hands-on Workshop Cooking Experience in a larger group setting. It is artfully taught by
Chef Marcia is bringing yet another creative pasta class to Carfagna’s culinary lineup. You will learn the methods to make homemade pasta dough and then roll it into easy Cavatelli.
Welcome to Tuscany, where you will celebrate your summer holiday creating a festive 4 course feast featuring dishes inspired by this wondrous region. Learn the techniques and methods of grilling
Seafood Lovers! Gather with us for this highly anticipated special class featuring Italian inspired seafood. You will learn the techniques and methods used for artfully preparing 3 popular and impressive
Join this highly acclaimed class and learn all about the methods and techniques to prepare these unique and impressive Lasagna creations! Our 2 most requested Lasagna entree recipes are coupled
UBS Private Corporate Class Date/time Wednesday, September 11, 6:00 PM Sold Out Instructor - Sue Berardi-Fawcett TICKETS ARE PER PERSON. YOU NEED ONE TICKET FOR EACH PERSON ATTENDING.
Making Crepe Style Manicotti with Creamy Ricotta Cheese Filling and San Marzano Tomato Sauce is easily within your reach. In this hands-on class, Chef Sue will use her exceptional knowledge
In this innovative class, you will learn how to make beautiful and delicious ravioli from the simple to the sublime! You will start by learning to make homemade pasta dough,
You’re invited to a special Italian Dinner Party with Friends! This class will give you all the tools to create an easy and impressive dinner party for friends or family.
Welcome to Tuscany, where the origins of Tuscan cooking focus on using fresh, high quality ingredients in a simple, natural way. Honoring these time-honored traditions and techniques, you’ll be preparing
Homemade Gnocchi is one of our most requested cooking classes. Made with just a few ingredients these pillowy dumplings won’t disappoint! Chef Marcia will teach you the methods to make
What better way to usher in Fall than by welcoming the enticing flavors of seasonal ingredients in this fun and inspiring class. While creating this amazing autumn menu you will
With the holiday season approaching, this exciting class series offers you a creative and exciting opportunity to learn a myriad of culinary techniques to entertain and impress your family, friends,
Series Class 1 Simple to Sublime - Easy Fine Dining Friday, October 11, 6:00 PM Menu: Mini Beef Tenderloin Wellington Wild Mushroom Risotto Roasted Asparagus and Broccolini with Lemon &
Love everything about Italian cuisine, but looking for quick and easy recipes to make your traditional favorites? Then this class is for you! You will learn time saving methods and
Join Chef Marcia for this fun class centered around sharing great food and great wine with friends, new or old. You will learn the techniques and methods to make an
Carfagna’s NEW pasta making concept is for beginning or experienced home cooks who want to learn, in detail, everything you need to know about the flours, ingredients and techniques to
In this class you will be making an extraordinary dinner inspired by classic Sicilian favorites.You will start by making Sicily’s famous Arancini, breaded and fried balls of risotto with a
Join us for this fun and educational class where Chef Marcia will instruct you in the techniques of making wonderful and easy Pappardelle Pasta. You will make the homemade pasta
Join our very talented Blog Author and Chef Instructor, Cindy Ramsey, as she teaches this unique class featuring some of her (and our!) favorite recipes from her Carfagna’s Blog. From
Chef Marcia is bringing yet another creative pasta class to Carfagna’s culinary lineup. You will learn the methods to make homemade pasta dough and then roll it into easy Cavatelli.
In this workshop you will master the method and techniques to make easy homemade pasta from scratch. Then you will use a pasta machine to roll and cut the pasta.
Join us for the 2nd class of this 3 part series featuring traditional Italian favorites with a modern American twist! You will be learning the techniques and ideas to prepare
Whether you’re an experienced and enthusiastic wine lover, or are a beginner wanting to learn about wine and using it in cooking delicious meals, then this upgraded class is for
In this popular class, Chef Sue will teach you step-by-step how to use the best ingredients and methods for making a lifetime of perfect pies! You will learn the techniques
In this exciting and unique class, you will learn how to elevate classic steakhouse favorites easily at home. Impress your friends and family when you serve these popular traditional dishes
This wonderful class brings together all your favorite flavors to create a special feast to celebrate fall, and just in time for Thanksgiving menu ideas! You will learn how to
