Join this class where Pizza is the star! You will learn the techniques to make a perfect light and crispy crust then create your own unique and delicious personal pizza
Chef’s Table Experience with Chef Cindy Ramsey Taste of Spring - A Journey Through Italy Experience the vibrant flavors of Italy in the springtime through this immersive culinary adventure. Our
In this popular workshop you will master the method and techniques to make easy homemade pasta from scratch. Then you will use a pasta machine to roll and cut the
By popular demand, Chef Cindy Ramsey is now offering her recent Chef’s Table seafood experience as a hands-on cooking class! Her exciting menu offerings will delight both seasoned and novice
By popular demand, we’re offering this fun and educational class for young chefs from ages 8-15 . In addition to learning basic knife skills, the students will be introduced to
We don’t have breathtaking ocean views or the smell of lemon blossoms like Capri, but you do get to share a romantic or friendly evening learning to prepare traditional Caprese
We’ve adapted one of our guest’s favorite pasta making classes to teach the methods and techniques to make easy homemade pasta from scratch with a fresh summertime menu! Chef Peyton
Come to our Parmigiani Party where the menu kicks off our Storewide Weekend Parmageddon Event and celebrates all things Parmesan! Learn the methods and techniques to make traditional Chicken Parmesan
Whether you’re an experienced and enthusiastic wine lover, or are a beginner wanting to learn about wine and using it in cooking delicious meals, then this delightful class is for
Different from many other ethnic cuisines, Mediterranean cooking describes culinary trends shared by a very diverse group of people that lived in the regions around the Mediterranean Sea. Bring your
Roman Holiday! Transport your kitchen to the heart of Rome and celebrate with a menu dedicated to the city’s most iconic, soul-satisfying flavors. In this hands-on class, you’ll master turning
Celebrate summer at home while using fresh basil from your garden to create dishes you mastered in this pesto enhanced class experience! You will learn the techniques and tips to
Emilia-Romagna is a region situated in the northern part of Italy and is known as “The Food Valley”due to its high concentration of premium foods such as Parmigiano Reggiano, Prosciutto
