Welcome to Nonna’s Garden where you will delight in the delicious tastes of Summer! You will learn the techniques and methods in making a perfect sweet corn risotto, a layered chicken provolone and a beautiful heirloom tomato, mozzarella, basil and orange caprese salad. You’ll begin by enjoying watermelon, basil and feta skewers. You’ll finish by toasting your culinary success with a glass of our featured red or white wine in our piazza as you enjoy your meal. (Non-alcoholic beverage options also available.) Buon Apetito!
Chef: Joyce Conway
Menu:
- Watermelon, Feta and Basil Skewers
- Chicken Provolone
- Sweet Corn Risotto
- Nonna’s Heirloom Tomato and Orange Caprese Salad with Balsamic Glaze
- Limoncello Tiramisu with Berries
- A Glass of Sangria Blanco or Red Wine
