In this class you will be making an extraordinary dinner inspired by classic summer favorites - fresh sweet corn, aromatic basil, and seasonal tomatoes! After making a special summer appetizer, Chef Peyton will teach you the techniques to make easy homemade pasta dough. Then the magic begins with using those fresh, local ingredients to create
Welcome summer to Tuscany for this amazing class featuring a unique menu inspired by the geography and culture of this beautiful Italian region. Chef Peyton will welcome you as you create a special appetizer. Then he will teach you the techniques for grilling a perfect steak, then carving and mixing freshly chopped popular Tuscan herbs
In this class you will be making an extraordinary dinner inspired by classic summer favorites - fresh sweet corn, aromatic basil, and seasonal cherry tomatoes! After making a special summer appetizer, Chef Peyton will teach you the techniques to make easy homemade pasta dough. Then the magic begins with using those fresh, local ingredients to
In this class, our Master Pasta Chef Sue will teach you all about making homemade pasta from scratch authentic and easy! You will learn about the best flours for pasta making, the proper techniques and how to cut pasta by hand or with a pasta machine. As a bonus we’ll teach you how to prepare
Entertain and impress family and friends on your patio with this delightful and unique summer menu. From our seasonal appetizer through the delicious seafood and pasta entrees, you will learn the methods and techniques needed to prepare these perfect summertime dishes highlighting fresh ingredients. Then, we’ll move the party to our lovely Vasto “Patio” where
This unique class features our guests favorite recipes from past cooking classes! Bring a friend, a family member or your favorite date to “travel” first to Milan, the inspiration for preparing the now famous La Scala Chopped Salad. Then on to Sicily where you will pack in Italian flavors making Sicilian Inspired Stuffed Pork Chops.
