We don’t have breathtaking ocean views or the smell of lemon blossoms like Capri, but you do get to share a romantic or friendly evening learning to prepare traditional Caprese

By popular demand, we’re offering this fun and educational class for young chefs from 8-16.   In addition to learning basic knife skills, the students will be introduced to techniques

Welcome summer to Sicily in this amazing class featuring a unique menu inspired by the geography and culture of this beautiful island. Chef Cindy will welcome you  with a special

Emilia-Romagna is a region situated in the northern part of Italy. It is one of the largest regions of the country and the capital, Bologna, is especially wonderful in the

Whether you’ve been married for years or are dreaming of future wedding bells, this fun class featuring the internet sensation, “Marry Me Chicken”, will have you “honeymooning” in Tuscany! Together,

Different from many other ethnic cuisines, Mediterranean cooking describes culinary trends shared by a very diverse group of people that lived in the regions around the Mediterranean Sea. Join us

We don’t have breathtaking ocean views or the smell of lemon blossoms like Capri, but you do get to share a romantic or friendly evening learning to prepare traditional Caprese

In this popular workshop you will master the method and techniques to make easy homemade pasta from scratch. Then you will use a pasta machine to roll and cut the

Come  to our Parmigiani Party where the menu kicks off our Storewide Weekend Parmageddon event and celebrates all things Parmesan! Learn the methods and techniques to make traditional Chicken Parmesan

The flavors of Italy entwine with the flavors of the season to create a perfect Italian Summer Dinner Party. You will learn the techniques and methods used to create the

Do you want to learn how to make homemade ravioli AND are a seafood lover? Then, this class is for you! Chef Peyton will instruct you how to make homemade

In this class you can bring a date, a friend or come solo to enjoy a unique culinary experience celebrating the cuisine of Liguria, also known as the Italian Riviera!

One of the best parts of summer cooking is the wonderful smell, taste, and abundance of fresh basil - and what better way to use this heavenly herb than to

Making Crepe Style Manicotti with Creamy Ricotta Cheese Filling and San Marzano Tomato Sauce is easily within your reach. In this hands-on class, Chef Sue will use her exceptional knowledge

Whether you’re an experienced and enthusiastic wine lover, or are a beginner wanting to learn about wine and using it in cooking delicious meals, then this delightful class is for

You’ll feel like you're vacationing in Rome when you join Chef Peyton for this fun class featuring Roman Favorites! You will learn the techniques and methods to make perfect Homemade