Whether you've been married for years or are dreaming of future wedding bells, this fun class features the internet sensation, "Marry Me Chicken!" Together, we will make an exciting dinner with flavors that "marry" beautifully! You'll celebrate on our romantic piazza with a toast featuring a complimentary glass of our red or white wine. Cin

This exciting class will teach you the methods and techniques to make the ultimate handmade Ravioli. You will be making, rolling and cutting the ravioli pasta, as well as creating a simple and delicious filling and a luxurious Roasted Red Pepper and Spinach Cream Sauce. We'll wrap up this amazing class by making an Italian

Take spaghetti night to the next level! In this workshop you will master the method and techniques to make easy homemade pasta from scratch. Then you will use a pasta machine to roll and cut the pasta. As a bonus we’ll teach you how to prepare basic Italian Red Sauce and Traditional  Meatballs. You will

Whether you're an enthusiastic wine lover or have an occasional open bottle you'd like to use, this class is perfect for you! Learn how to use wine to enhance the flavor and complexity of your Italian feasts and wow your guests! Once learning the techniques and methods to prepare this "all things wine" dinner, you'll

Please join us for one of our most popular classes! You will learn the methods and techniques to make Homemade Potato Gnocchi, followed by the versatility of creating two traditional sauces that pair beautifully with this favorite Italian pasta. You'll round out this delicious dinner making Steamed Broccoli Almondine and Roasted Garlic Bread with homemade

Make the most of Spring Break! Hey kids! We all love Chicken Parmesan but let's have fun and make Chicken Parm Meatballs Sliders. Young chefs will work in teams to make this delicious kid favorite, along with some fun sides and a sweet treat. Best of all, we will gather in the piazza to eat

For Teenagers Only! Back by popular demand - we're offering this fun and educational class to teens from ages 12-17. They will learn basic knife skills, how to make and cut homemade pasta, how to prepare meatballs from scratch, construct a chopped salad, and many other basic cooking skills! This class is for students only.

You’re invited to a special Italian Dinner Party with Friends! This class will give you all the tools to create an easy and impressive dinner party for friends or family. Chef Marcia will teach you the methods and techniques to create 4 delicious courses including a whipped ricotta appetizer, chicken marsala scallopini, perfect risotto and

Different from many other ethnic cuisines, Mediterranean cooking describes culinary trends shared by a very diverse group of people that lived in the regions around the Mediterranean Sea. Join us while we “cruise” the Mediterranean on an exciting culinary adventure which features offerings and techniques influenced by recipes from Italy, Sicily, Greece, Spain, and France.

This class is a new pasta making workshop featuring the ease and fun of making homemade pasta with classic Roman recipes. You will learn the techniques and methods to make flavor packed dishes with a focus on combining fresh and minimal ingredients. We will then dine on our lovely Piazza enjoying your culinary achievements, dessert

Southern Italy’s “Heel of the Boot'' region is the focus of this culinary adventure. You will use fresh, flavorful and quality ingredients to create these Italian favorites. You will learn and experience the techniques to prepare a modernized Beef Braciole over a luxurious Polenta along with traditional Roasted Broccolini. Then you and your friends will

Homemade Gnocchi is one of our most requested cooking classes. Made with just a few ingredients these pillowy dumplings won’t disappoint! Chef Marcia will teach you the methods to make the perfect homemade gnocchi nestled in a cheesy sauce with a crispy bacon topping, taking Mac & Cheese to a new level! You will also

Join us for this fun, unique and delicious class celebrating Italy’s finest “Stuffed” culinary creations. You will experience learning the techniques and pairings to create luscious Italian Sausage, Ricotta and Spinach “Stuffed” Shells, Garlic and Parmesan “Stuffed” Artichokes, and a special Italian Chopped Salad with Gorgonzola “Stuffed” Cherry Tomatoes. For dessert you’ll enjoy a “Stuffed”

Do you want to learn how to make homemade ravioli AND are a seafood lover? Then, this class is for you! Chef Marcia will instruct you how to make homemade pasta dough then use it to create the ultimate shrimp ravioli dish. You will also be making roasted salmon and a unique asparagus side dish.