Homemade Pasta Workshop + Basic Red Sauce and Meatballs In this workshop, you will master the method and techniques to make easy homemade pasta from scratch. Then you will use a pasta machine to roll out and cut fettuccini. As a bonus, we will teach you how to prepare basic red sauce and traditional Italian
The most popular dish ordered in American Italian restaurants is Lasagna! Revered by most pasta lovers, this dish has evolved into the countless variations of lasagna options. You will learn the techniques and steps for making 3 uniquely different, but all delicious, versions. Additionally, you’ll learn to prepare a Quick Italian Chopped Salad. For our 21+
Join this class where pizza is the star! You will learn techniques to make a perfect light and crispy crust, then create your own unique delicious personal pizza with an array of toppings. We will also be making pepperoni pizza boats out of fresh zucchini and traditional pizza ingredients. For a special dessert, it's pizza
Date Night! An Evening In Rome Roman cuisine features fresh, seasonal and simply prepared ingredients. In this class you will learn the Italian methods to prepare traditional Roman dishes, highlighting simplicity, yet with aggressive flavors. Then we'll put it all together and savor this delicious Italian dinner on our lovely Piazza. You can share a
This exciting class will teach you the methods and techniques to make the Ultimate Ravioli dishes. You will be making, rolling and cutting the ravioli pasta, as well as creating simple and delicious fillings, accompanied by the perfect sauces! After, we’ll gather in our beautiful piazza to enjoy a glass of our featured red or
Homemade Pasta Workshop + Basic Red Sauce and Meatballs In this workshop, you will master the method and techniques to make easy homemade pasta from scratch. Then you will use a pasta machine to roll out and cut fettuccini. As a bonus, we will teach you how to prepare basic red sauce and traditional Italian
Date Night! Welcoming Fall Flavors What better way to usher in Fall than by welcoming the enticing flavors of seasonal ingredients in this fun and inspiring class. While creating this amazing autumn menu you will learn traditional and trending techniques for roasting, air frying, and blending distinctive fall flavor profiles. Join your classmates to savor
The most popular dish ordered in American Italian restaurants is Lasagna! Revered by most pasta lovers, this dish has evolved into the countless variations of lasagna options. You will learn the techniques and steps for making 3 uniquely different, but all delicious, versions. Additionally, you’ll learn to prepare a Quick Italian Chopped Salad. For our 21+
Southern Italy’s “Heel of the Boot'' region is the focus of this culinary adventure. You will use fresh, flavorful and quality ingredients to create these Italian favorites. You will learn and experience the techniques to prepare a modernized Beef Braciole over a luxurious Polenta along with traditional Roasted Broccolini. Then you and your friends will
In this unique class, you will learn the techniques to make classic homemade pasta dough, then roll it and cut it into fettuccine. Next you will create a superb fusion of Spinach and Sun Dried Tomato Sauce, premade Carfagna’s award winning Alfredo Sauce, Italian Rose Sauce and a trio of perfectly grilled meats to accompany
Make your holiday dinners extra festive with these unique and delicious Ravioli dishes. You’ll learn the techniques to make a homemade ravioli appetizer and main course that will definitely impress your family and friends! A holiday salad and roasted garlic bread will complete this creative menu. Enjoy your creations and toast the holidays with a
Kick off the Thanksgiving holiday by learning the techniques and methods for making perfect pies! Each guest will make Chef Marcia’s double delicious homemade pie crust for 2 single crust pies. Traditional fillings include Pumpkin Pie with Fall Leaves Pastry Embellishments and Classic Dutch Apple Pie. You will also learn how to make easy, homemade
Join us to celebrate the cuisine of this spectacular region of Italy. Master the simplicity of cooking these time-honored favorites from the isle of Capri and the Amalfi Coast. Then join your friends or date on our lovely lit Piazza where you can enjoy your culinary creations along with a glass of our featured red
Date Night! Welcoming Fall Flavors What better way to usher in Fall than by welcoming the enticing flavors of seasonal ingredients in this fun and inspiring class. While creating this amazing autumn menu you will learn traditional and trending techniques for roasting, air frying, and blending distinctive fall flavor profiles. Join your classmates to savor
In this unique class, you will learn the techniques to make classic homemade pasta dough, then roll it and cut it into fettuccine. Next you will create a superb fusion of Spinach and Sun Dried Tomato Sauce, premade Carfagna’s award winning Alfredo Sauce, Italian Rose Sauce and a trio of perfectly grilled meats to accompany
Join this class where Pizza is the star! You will learn the techniques to make a perfect light and crispy crust then create your own unique and delicious personal pizza with our array of toppings. We also will be making pepperoni pizza boats out of fresh zucchini and traditional pizza ingredients. For a special dessert
This class will teach you the methods and techniques to make homemade gnocchi and transform it into two fabulous fall recipes. Start by creating a hearty and delicious Gnocchi Soup brimming with Italian sausage and fall vegetables, followed by an entrée of Traditional Potato Gnocchi with a Creamy Tomato Sauce featuring Speck (a gourmet Italian
In this workshop you will master the method and techniques to make easy homemade pasta from scratch. Then you will use a pasta machine to roll and cut the pasta. As a bonus we’ll teach you how to prepare basic red sauce and traditional Italian meatballs. Then we’ll put it all together and savor this
Take spaghetti night to the next level! In this workshop you will master the method and techniques to make easy handmade pasta from scratch. Then you will use a pasta machine to roll and cut the pasta. As a bonus we’ll teach you how to prepare basic red sauce and traditional Italian meatballs, along with
This holiday favorite class is all about Biscotti! These lovely cookies are easy to make, store well and love to be dipped in coffee or wine. Our chef will walk you step by step in this hands-on class where you will learn how to make a perfect Biscotti Trio Sampler. We will be making and
Take spaghetti night to the next level! In this workshop you will master the method and techniques to make easy handmade pasta from scratch. Then you will use a pasta machine to roll and cut the pasta. As a bonus we’ll teach you how to prepare basic red sauce and traditional Italian meatballs, along with
Welcome to Tuscany! Where you will celebrate the holidays creating a festive 4-course feast featuring dishes inspired by this wonderous region. Learn the techniques and methods of grilling the perfect Italian steak and preparing the perfect accompaniments. You will enjoy a glass of our featured Tuscan wine while toasting your culinary creations. Dine in our
Wow your holiday guests with these festive lasagna creations! From appetizers to dessert these unique lasagna style dishes are impressive and easy to make! The star of the show is the Ultimate Meat Lovers Creation which will teach you the techniques to make the homemade sauce, traditional bechamel sauce and use 3 cheeses and no
You're invited to our Sicilian Dinner Party! Learn the history and techniques for preparing traditional dishes influenced by the diverse cultures of the beautiful island of Sicily. After preparing four delicious courses, we will continue the celebration in Carfagna's charming piazza. You can enjoy your culinary creations and toast your success with a complimentary glass
Take spaghetti night to the next level! In this workshop you will master the method and techniques to make easy homemade pasta from scratch. Then you will use a pasta machine to roll and cut the pasta. As a bonus we’ll teach you how to prepare basic Italian Red Sauce and Traditional Meatballs. You will
The Amalfi coast awaits! Join us to celebrate the cuisine of this spectacular region. Master the simplicity of cooking these time-honored favorites from the isle of Capri and the Amalfi coast. Once the cooking is done, we'll gather in our lovely piazza and savor our delicious creations, along with a glass of our featured red
Take a culinary adventure to Milan! In this class, we visit the birthplace of Risotto! You will learn how to prepare a dinner that is easy, elegant and perfect for a fireside special occasion, a candlelit dinner party for friends or just for fun! You'll learn the methods and techniques to make an impressive Chicken
Let's take an adventure to Sicily! In this class we'll be making an extraordinary Sicilian inspired dinner. You'll start by making Sicily's famous Arancini - breaded and fried balls of risotto with a stuffed center. Then, you'll learn to make an easy homemade pasta dough that we'll turn into stuffed ravioli. You'll finish your ravioli
In this unique pasta making class, you will learn the techniques to make homemade ravioli dishes that are easy and fun! Learn the methods to make a simple ravioli inspired appetizer and a very special ravioli main dish that will definitely impress! A delicious Italian salad and roasted garlic bread will complete this creative menu.
Whether you're an enthusiastic wine lover or have an occasional open bottle you'd like to use, this class is perfect for you! Learn how to use wine to enhance the flavor and complexity of your Italian feasts and wow your guests! Once learning the techniques and methods to prepare this "all things wine" dinner, you'll
Happy Valentines Day! Treat a special person in your life to a fabulous culinary experience making this elegant and luxurious Surf & Turf Dinner. After enjoying a delicious appetizer, you will learn the methods to make a spectacular Seared Filet Mignon with Garlic Herb Butter and Succulent Jumbo Shrimp in a Lemony Cream Sauce. You
Happy Valentines Day! Treat a special person in your life to a fabulous culinary experience making this elegant and luxurious Surf & Turf Dinner. After enjoying a delicious appetizer, you will learn the methods to make a spectacular Seared Filet Mignon with Garlic Herb Butter and Succulent Jumbo Shrimp in a Lemony Cream Sauce. You
You'll feel like you're in Rome when you join Chef Marcia for this fun class! You will learn techniques and methods to make perfect Fettuccine from scratch, which will be complimented by a Traditional Alfredo Sauce and Italian Green Beans. And, just like in Rome, you'll join your significant other and new friends while enjoying
Celebrate the cuisine of beautiful Milan where food traditions have resisted trends and remain timeless with their simple preparation and sophisticated flavors. You will master the techniques for preparing the famed Risotto alla Milanese along with Piccata Milanese accented with Arugula Tomato Salad and Cheesy Garlic Bread. We will then toast your culinary success on
Love everything about Italian cuisine but looking for quick and easy recipes to make your traditional favorites? Join us to learn time-saving techniques and methods to create 3 amazing sheet pan dinners using traditional Italian and local fresh ingredients. We will round out this meal with an Italian Chopped Salad and Crispy Garlic Bread while
Calling all seafood lovers! Expand your cooking skills with these recipes that are creative, quick and delicious! You will learn the techniques to prepare two unique seafood dishes paired with an elevated asparagus side dish spiced up with lemon and Calabrian pepper oil. Enjoy your culinary Pre-Spring creations with a complimentary glass of our featured
Celebrate Tuscany in the winter with this cooking class inspired by the flavors of this year round magical region. You will learn techniques and methods used to create 3 courses featuring traditional and modern Tuscan cuisine which emphasizes using fresh, seasonal, and local ingredients. You will enjoy a glass of our featured red or white
The Carnival of Venice (Carnevale di Venezia) is an annual spring festival held in Venice, Italy, leading up to Lent. Famous throughout the world for its elaborate costumes and masks and considered by Americans as the “Mardi Gras of Italy”, this unique class honors this ancient revelry by featuring Italian foods traditionally savored during this
Love everything about Italian cuisine but looking for quick and easy recipes to make your traditional favorites? Join us to learn time-saving techniques and methods to create 3 amazing sheet pan dinners using traditional Italian and local fresh ingredients. We will round out this meal with an Italian Chopped Salad and Crispy Garlic Bread while
Whether you've been married for years or are dreaming of future wedding bells, this fun class features the internet sensation, "Marry Me Chicken!" Together, we will make an exciting dinner with flavors that "marry" beautifully! You'll celebrate on our romantic piazza with a toast featuring a complimentary glass of our red or white wine. Cin
This exciting class will teach you the methods and techniques to make the ultimate handmade Ravioli. You will be making, rolling and cutting the ravioli pasta, as well as creating a simple and delicious filling and a luxurious Roasted Red Pepper and Spinach Cream Sauce. We'll wrap up this amazing class by making an Italian
Take spaghetti night to the next level! In this workshop you will master the method and techniques to make easy homemade pasta from scratch. Then you will use a pasta machine to roll and cut the pasta. As a bonus we’ll teach you how to prepare basic Italian Red Sauce and Traditional Meatballs. You will
Whether you're an enthusiastic wine lover or have an occasional open bottle you'd like to use, this class is perfect for you! Learn how to use wine to enhance the flavor and complexity of your Italian feasts and wow your guests! Once learning the techniques and methods to prepare this "all things wine" dinner, you'll
Please join us for one of our most popular classes! You will learn the methods and techniques to make Homemade Potato Gnocchi, followed by the versatility of creating two traditional sauces that pair beautifully with this favorite Italian pasta. You'll round out this delicious dinner making Steamed Broccoli Almondine and Roasted Garlic Bread with homemade
Make the most of Spring Break! Hey kids! We all love Chicken Parmesan but let's have fun and make Chicken Parm Meatballs Sliders. Young chefs will work in teams to make this delicious kid favorite, along with some fun sides and a sweet treat. Best of all, we will gather in the piazza to eat
For Teenagers Only! Back by popular demand - we're offering this fun and educational class to teens from ages 12-17. They will learn basic knife skills, how to make and cut homemade pasta, how to prepare meatballs from scratch, construct a chopped salad, and many other basic cooking skills! This class is for students only.
You’re invited to a special Italian Dinner Party with Friends! This class will give you all the tools to create an easy and impressive dinner party for friends or family. Chef Marcia will teach you the methods and techniques to create 4 delicious courses including a whipped ricotta appetizer, chicken marsala scallopini, perfect risotto and
Different from many other ethnic cuisines, Mediterranean cooking describes culinary trends shared by a very diverse group of people that lived in the regions around the Mediterranean Sea. Join us while we “cruise” the Mediterranean on an exciting culinary adventure which features offerings and techniques influenced by recipes from Italy, Sicily, Greece, Spain, and France.
This class is a new pasta making workshop featuring the ease and fun of making homemade pasta with classic Roman recipes. You will learn the techniques and methods to make flavor packed dishes with a focus on combining fresh and minimal ingredients. We will then dine on our lovely Piazza enjoying your culinary achievements, dessert
Southern Italy’s “Heel of the Boot'' region is the focus of this culinary adventure. You will use fresh, flavorful and quality ingredients to create these Italian favorites. You will learn and experience the techniques to prepare a modernized Beef Braciole over a luxurious Polenta along with traditional Roasted Broccolini. Then you and your friends will
